The quality


Great restaurant in the center of turin, which serves traditional sicilian cuisine.

Fried fish, mussels stew with a sprinkling of Sicilian ricotta cheese, pasta with squid ink, sea red tuna with onions, mixed grilled fish or meat and finally a delicious parade of Sicilian sweets: pistachio cake, cannoli and cassatine ricotta.

Which a sweety closing of a typical Sicilian dinner?